Breakfast On The Run

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Breakfast On The Run is one of our favorite breakfasts to make because it’s so fast and filling. It is a great option when you are running late or when Monday morning came too fast. It keeps you energized and ready for a busy day and is easily customized! 

Ingredients

• 4 large hard boiled eggs (or cooked fresh)
• 1 cup cherry tomatoes
• 1 small avocado
• Salt and pepper 
• 2 Veggies Made Great muffins

Instructions

• Place eggs in 2 bowls or containers. Top each bowl with ½ of the tomatoes and half of the avocado. Sprinkle with salt and pepper. Microwave muffin and you are on your way out the door! 

• Nutrition Per Serving (1 bowl + 1 Muffin) = 397 calories, 23g fat, 23g net carb, 18g protein

*recipe inspiration from skinnytaste.com